Reliable cocoa sourcing supported by quality verification, traceability and transaction documentation.
BeanPaths works with producers, aggregators, cooperatives and licensed export partners to connect international buyers with cocoa supply from African, Asian and South American origins.
We source against defined buyer specifications rather than offering generic commodity listings.
Country of origin
Crop season
Grade classification
Bean count per 100g
Moisture content
Fermentation level
Defect limits
Certification requirements
Volume requirements
Packaging type
Shipment period
Destination port
Incoterms 2020
Sourcing through qualified origin partners with quality, traceability and export documentation available according to the transaction.
Cocoa sourcing through qualified origin partners with quality, traceability and export documentation available according to the transaction.
Cocoa sourcing through origin partners for buyers seeking commercial supply supported by quality and origin documentation.
Depending on the transaction, cocoa quality verification may include:
Precise moisture content analysis
Bean count per 100g
Internal bean quality assessment
Fermentation level verification
Mould detection and analysis
Slaty bean detection
Comprehensive defect analysis
Foreign matter detection
Third-party inspection where agreed
Final specifications are confirmed for each commercial lot.
